GRAPE RIDE DINNER TWELVE TREES RESTAURANT ALLAN SCOTT WINERY

Enjoy a great night with the Onslow Tarbabies at Twelve Trees Restaurant. The restaurant has agreed to $60 per head which is the same price as last year.  We have been promised a big improvement on last year, with the same format:

2nd April,  7pm start

3 courses with a set menu – alternative drop Entrée, Choice of Main, and a Set Dessert.

A detailed menu is shown below.

Special Dietary Requirements can be catered for, but must be advised at time of booking.

Maximum allowed - 80 persons so be in early to secure your booking

To book please email:

• Stuart Fraser at:  [email protected],
• make sure you list the names of those attending, a contact telephone number, and
• please make payment to account number:  03 0518 0126230 000 and place your name in the Reference field so I can tell that you have paid

MENU

ENTREE (served alternately)

Cranky Goat ‘The Nag’ Goats Cheese

Panko Crumbed Cheese, Beetroot & Cranberry Chutney,

Mustard Greens, Garlic Noir, Cracked Pepper Crostini

or

Razors Edge Marlborough Salmon

Oven Steamed Craft Riesling Marinated Fillet, Lime Dijonnaise,

Spicy Radish Sprouts, ‘Wild Fennel’ Chop Suey Salad

CHOICE OF MAIN

Stuffed Chicken Breast

Caramelised Onion and Feta Stuffed Chicken Breast,

Potato Rösti, Smoked Tomato Cream

or

NZ Lamb Shoulder Rack

Smoked Shoulder Rack of Lamb, Asian BBQ Sauce,

Local Durum Wheat Salad, Caramelised Balsamic,

Combination Basil & Shiso Pesto

DESSERT

New York Baked Cheesecake

Sesame, Mango Puree, Coconut, Cocoa Crumb